Products Description
The vertical blade of the lotus root slicer simulates the principle of manual vegetable cutting. The processing surface of the lotus root slicer is flat and smooth, and the lotus root dicer is formed regularly. The cut vegetable tissue is intact and fresh. The handle is manually pushed to let the knife grid clamp the fruits and cut them into strips. The body of the machine is made of stainless steel and aluminum alloy. The blade of the lotus root slicer is wear-resistant and durable through a special heat treatment process, which meets food hygiene standards.
The lotus root slicer is simple to operate and easy to clean. The lotus root slicer is safe and reliable, with high efficiency. The lotus root dicer has good cutting effect. The lotus root slicer is suitable for small restaurants, canteens and other units. It is cut into long strips or slices in the same direction. The surface of the finished product is smooth after cutting without damaging the tissue. It is suitable for fast food restaurants, manufacturers or food processing plants.
The lotus root slicer is suitable for cutting and splitting root vegetables such as potatoes, radishes, taro, and potatoes, as well as melons and fruits. It has the characteristics of high production efficiency, labor-saving use, and safe and convenient lotus root slicer. The lotus root shredder is suitable for professional processing plants such as preserved fruits, pickles, canned foods, and bagged foods, as well as fast food restaurants, canteens, and families that process French fries and potato strips.











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